Saturday, March 30, 2013

Homemade Chocolate Ice Cream/ Cuisinart Ice Cream Maker Review

I did it! I finally purchased the ice cream maker I wanted. The wonderful Cuisinart Ice Cream maker ICE-21FR that you see the chefs on FoodTV use. YES!

Now, let me say, it does make delicious ice cream in less than 20 minutes but you will NOT pull this out of the box and have ice cream in 20 minutes. You will have it in 2 days. I was disappointed to see how long it took the first time.
You clean the machine, freeze the bucket for 24-48 hours,  make your mix, allow it to chill for 2-24 hours and THEN make the ice cream.
It was worth the wait!!




Home Made Chocolate Ice Cream
1 cup whole milk
2 cups heavy cream
1/2 cup sugar
1/3 packed brown sugar
3/4 cup baking Hershey's cocoa, shifted
Mix well, cover, refrigerate for 2-24 hours. Pour into frozen machine, after it is turned on and allow to process for 15-20 minutes.



1 the mixture poured in
2 a few minutes into churning
3 and 4 you can see it begins to thicken
5 the bowl of finished product
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2 comments:

  1. This looks yummy. Something not to be missed. Thanks for sharing.
    Visiting from blog hop. Have a nice weekend.

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    Replies
    1. thanks for stopping by, we have used our maker twice now with great success both times.

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