Oh yes, it is that time of the year. Bonfire time! which means s'mores! However, sometimes s'mores can get messy and the weather does not permit us to be outside, so this is the alternative. A s'more truffle.
I made these this morning and my youngest son and his fiance gave them two thumbs up. When my husband got home and tried one he said "My God woman, these are fantastic!" Then he says "You're gonna have to make more because come morning that plate will be empty."
So I guess this recipe is a keeper! :)
1 sleeve of graham crackers
1/2 cup powdered sugar
1 tsp vanilla
2 TBSP milk
1 stick of softened butter
1/2 tsp salt
about 30 mini marshmallows
In a food processor crush the graham crackers. Next add the powdered sugar, vanilla, milk, salt and butter. Process until smooth. Pour or spread into a shallow container. Place in the freezer until set. Scoop out and form little patties, place a mini marshmallow and a few chocolate chips in the center. Roll and place back in the freeze until firm. Dip in chocolate, chill and enjoy!!