Thursday, November 22, 2012

Cranberry Salad

Thanksgiving is here. I am not sure where the year has gone but as this day is here, I am thankful for so very much. My God, my family, kids, animals, house, dh job, electricity, phones, Internet, friends, foodie pals, my health even though I have issues I am better than some.

Here is a cranberry salad I decided to throw together.

Cranberry Salad

1/2 bag of fresh cranberries
1/2 can of crushed pineapple
1 fresh ripe pear
3 little ripe apples
1/2 cup crushed pecans

Throw it all in the food processor and blitz it up. That's it. If it is a little bitter to you or your fruit was not ripe enough, add a little honey. Stir and store in the fridge. The earlier you do this the better it will taste.


thanks to for this graphic