Last nights dinner was easy and delicious. I know, I say that a lot but it is true. How many of you are familiar with skinnytaste , if you are not, you definitely want to check it out.
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I have made a dish similar to this before that I call Mediterranean Chicken, but mine has different spices.
If you follow Weight Watchers this is a 5 point dish, 9 if you include the rice. I have no idea what that means as I do not do WW but many people do and this will help you decide what to look at and so on.
Crock Pot Chicken a la Criolla
10 boneless skinless things = 2 lbs chicken
1 small onion diced
1 clove garlic crushed OR 1 tsp garlic powder
1 bell pepper chopped (I used red)
4 plum tomatoes diced ( I used a can of petite diced because I had no plum)
2 TBSP pitted Spanish olives plus 1 TBSP brine
8 oz can tomato sauce
1/4 tsp oregano
1/4 tsp cumin
salt and pepper to taste
1 bay leaf
1/4 cup cilantro OR 1 tsp dried
Place the ingredients into a crock pot and stir well. Cook on high for 4 hours and serve over rice.
All the boys and my husband enjoyed this meal. I served it with a salad and fresh baked bread.